391 pages, indexed and illustrated. Overseas customers please note that the book is heavy and will attract additional postage. The jacket is lightly shelfworn, the body of the book appears unused. "Charmaine Solomon's COMPLETE VEGETARIAN COOKBOOK has been a favorite in Australian kitchens for over a decade. Now, with this completely updated edition, the subtle delight of Charmaine's vegetarian cuisine is making its way across the seas to be enjoyed by all. With over 600 recipes organized by Eastern, Western, and Middle Eastern influences, this gorgeous, comprehensive cookbook is a must for anyone ready for a new repertoire of delectable vegetarian meals. Charmaine combines fresh, nutritious ingredients to create simple and elegant dishes, such as Chickpea and Coriander Paté, Eggplant Lasagna, and Fresh Peach Ice Cream, that are sure to tantalize vegetarians and those who love and dine with them. Includes 80 food photographs and 30 spot photos. The first edition of COMPLETE VEGETARIAN COOKBOOK sold 45,000 copies in Australia alone." (Publisher's blurb)