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Eating in Eden: The Nutritional Superiority of Primitive Foods

Adams, Ruth
The jacket is shelf stained with a series of small chgip losses along the edge. the back's tail has been repaired with clear tape, including the reattachment loose triangle and is not pretty. Apart from a neat ownership signature on the front end paper and a date and pace on the back one, the book appears untouched. xvii 189 pages, including a bibliography. "Eating in Eden explains how we can improve our personal and family health by looking at the foods which kept "primitive" people healthy, despite threats of famines, infectious diseases, parasites and natural poisons in food....incorporate unprocessed, high-fiber foods in your diet to prevent colitis, comnstipation, and cancer of the colon;...." (back cover)
Published 1976 Rodale Press Emmaus, PA
ISBN 0878571094

$20.00

Condition Jacket Condition Binding Size
Very Good Good Hardcover 8vo - over 7¾" - 9¾" tall
Good Reading Book Reference: 18934
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